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Course Description

Let us help with fresh ideas for your next brunch or party. The menu can be as simple or as elaborate as your time allows. You do have a party prep timeline don’t you? Our Charlotte Cooks Chef instructor will share culinary techniques along with easy to follow recipes. Become the envy of every host this season as you learn to prepare delightful dishes to tantalize hungry friends and family members.

Course Outline

1.  Egg cookery – Eggs Benedict

2.  Breakfast food

3. Lunch foods -Quiche

4. Punches – non-alcoholic

Learner Outcomes

Participants will apply knowledge learned to plan their next brunch.

Notes

Lecture/Demonstration

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